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The national airline of Italy is Alitalia. Headquartered in Rome, the carrier's principal center point is at the city's Leonardo da Vinci– Fiumicino Airport (FCO); optional centers situated at Milan Linate Airport (LIN) and Milan– Malpensa Airport (MXP). The aircraft, which is a piece of the SkyTeam organization together, flies to around 100 goals, including airplane terminals inside Italy, crosswise over Europe, and in Africa, Asia, North America and South America. Alitalia offers four classes of administration relying upon the course and airline. These are Classica (Economy Class), Classica Plus (Economy Plus), Ottima (short-and medium-pull Business Class) and Magnifica (whole deal Business Class) and you can make the Alitalia Airline reservations according to the classes.
In the vicinity of 2009 and 2011, Alitalia recharged its armada with 34 new airplanes, while 26 more seasoned planes were resigned. The restoration procedure was finished in mid-2013. Alitalia possessed these planes but rented for the most part from Aircraft Purchase Fleet, an Irish renting organization designed by past Air One proprietor Carlo Toto primarily to purchase the completely new Alitalia flotilla. Following the Air One merger, the whole Armada that not officially rented from different lessors, in addition to the previous Alitalia Air One Armada that was claimed via Air One out and out, went under the responsibility for, an auxiliary of Toto's Italian combination Toto Holding.
All passengers traveling in Alitalia World Business Class will be provided with a splendid three-course food. Depending on the flight duration, the passengers will be provided with hot or cold main course meals. Economy class passengers will be provided with a snack and beverage. Those on extended haul will be given breakfast and a snack with savoury or sweet option as well. This airline also serves to the special requests like vegetarian, kids meal or any type of variety on demand. Alitalia won an award in the year 2017 for the eighth time in the category of “best airline cuisine” awarded by the US production Global Traveler.